Spinach Cheddar Muffins

Providing You With Tasty New Recipes Every Day

Tasty Cook Recipes is updated regularly with tasty new recipes from all over the world for you to cook at home.

All our recipes come with preparation times, ingredient lists and clear, easy instructions.

PREP TIME 20 Min
COOK TIME 35 Min
READY IN 55 Min
SERVINGS - 12

INGREDIENTS

* 1 1/2 cups all-purpose flour
* 2 teaspoons baking powder
* 1/2 teaspoon baking soda
* 1/2 teaspoon salt
* 6 tablespoons butter, melted
* 1 egg
* 1 cup whole milk
* 1/2 cup frozen chopped spinach - thawed, drained and squeezed dry
* 1 cup shredded Cheddar cheese

DIRECTIONS

1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease 12 cup muffin cups.

2. Mix the flour, baking powder, baking soda, and salt together in a mixing bowl.

3. Stir the melted butter, egg, milk, spinach, and Cheddar cheese together in a large mixing bowl until evenly blended. Slowly stir in the flour mixture to form a batter. Spoon about 2 tablespoons into each muffin cup.

4. Bake in preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 35 minutes.

DOWNLOAD RECIPE

Spinach Cheddar Muffins