Cheesey Turkey Meatloaf

PREP TIME 15 Min
COOK TIME 1 Hr
READY IN 1 Hr 15 Min
SERVINGS - 8
INGREDIENTS
* 2 pounds ground turkey
* 1 cup milk
* 1 cup Italian seasoned bread crumbs
* 2 eggs
* 1 teaspoon salt
* 1/4 teaspoon pepper
* 3/4 pound Colby cheese, cut into 1/2-inch cubes
* 1/2 cup ketchup (optional)
DIRECTIONS
1. Preheat oven to 400 degrees F (200 degrees C).
2. In a bowl, mix the turkey, milk, bread crumbs, and eggs by hand. Season with salt and pepper. Fold the cheese cubes into the mixture. Transfer to a loaf pan, and top with ketchup.
3. Bake 1 hour in the preheated oven, to an internal temperature of 180 degrees F (85 degrees C).
DOWNLOAD RECIPE






Leave a Reply