Spinach Calzones

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PREP PREP TIME 1 Hr
COOK TIME 30 Min
READY IN 1 Hr 30 Min
SERVINGS - 8

INGREDIENTS

* 1 (15 ounce) container ricotta cheese
* 2 eggs
* 2 tablespoons dried Italian seasoning
* 3 cups shredded mozzarella cheese
* 1 cup freshly grated Parmesan cheese
* 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
salt and pepper to taste
* 1 (32 ounce) package frozen white bread dough, thawed

DIRECTIONS

1. Preheat the oven to 400 degrees F (200 degrees C).

2. In a large bowl, mix together the ricotta cheese, eggs, Italian seasoning, mozzarella cheese,
Parmesan cheese and spinach. Set aside.

3. Divide the bread dough into 8 pieces and roll each piece out to about an 8 inch circle. Spoon about 1/2 cup of the ricotta filling onto each circle, fold over and seal the edges. Place onto a greased cookie sheet.

4. Bake for 30 minutes in the preheated oven, or until nicely browned on the tops and bottoms.

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Spinach Calzones Recipe